Boxed Lunch Menu

~Entertaining clients?  Request a buffet style delivery at no extra charge!~

*Pricing is per person for 12 person minimum and is subject to change without notice

(Less than 12 people, add 2.00 per person)

 Good quality disposable dinnerware, utensils, and napkins are included in our price.  We also provide individually packed mayonnaise, mustard and Dijon mustard for your convenience.

 Delivery charge:  15.00+

SERVED WITH:  Pasta salad, veggies & dip or fruit, hand-crafted chocolate chunk brownies or chocolate chip cookies (with or without nuts) and bottled water

TRADITIONAL SANDWICHES

YOUR CHOICE: Oven Roasted Turkey Breast, Black Forest Ham, Roast Beef, or Garlic Roast Beef, Tuna Salad, or Egg Salad on rustic wheat bread.  TOPPED WITH:  Mayonnaise and/or horseradish, lettuce, tomato, and provolone cheese (Onions may be added upon request for no additional charge)

9.25

GOURMET SANDWICHES

ITALIAN:  Italian hard salami & pepperoni served on Foccacia bread.  TOPPED WITH:  mayonnaise, lettuce, tomato, provolone cheese, pepperoncini, and drizzled with Italian dressing (Onions may be added upon request for no additional charge)

CALIFORNIA CHICKEN:  Grilled chicken breast on croissant TOPPED WITH:  mayonnaise, Dijon mustard, lettuce, tomato, Swiss cheese, & avocado

TARRAGON CHICKEN SALAD:  Chicken salad with tarragon, roasted walnuts & red grapes on croissant.  TOPPED WITH:  lettuce and tomato (Cheese may be added upon request for no additional charge)

CILANTRO LIME TUNA SALAD:  Tuna salad with cilantro and lime on croissant.  TOPPED WITH:  lettuce and tomato (Cheese may be added upon request for no additional charge)

TUSCAN TURKEY SANDWICH:  Oven roasted turkey breast on Foccacia bread smothered with garlic cream cheese TOPPED WITH:  lettuce, sun-dried tomatoes, feta cheese, & drizzled with Italian vinaigrette (Onions may be added upon request for no additional charge)

10.50

VEGETARIAN SANDWICHES

VEGGIE DELIGHT:  Lettuce, tomato, shredded carrots, mushrooms, cucumber, avocados (seasonal), Swiss or provolone cheese, served on rustic wheat bread with mayonnaise and Dijon mustard (Onions may be added upon request for no additional charge)

9.25

ROASTED VEGGIE:  Roasted red peppers, artichokes, sun-dried tomatoes and zucchini at room temperature with provolone or feta cheese; served on Foccacia bread and drizzled with balsamic vinaigrette dressing  (Grilled onions may be added upon request for no additional charge)

10.25

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